"The doctor's theory that we have an allergy to alcohol interests us. As laymen, our opinion as to its soundness may, of course, mean little. But as ex-problem drinkers, we can say that his explanation makes good sense. It explains many things for which we cannot otherwise account." BB - p. XXVI in the 4th edition
I love cantaloupe. I used to live for the time when Colorado's best cantaloupe (Rocky Ford) would come into season. About 23+ years ago, I kept getting sores on the inside of my mouth. Through a summer of noticing when the sores came back, I noticed that it corresponded to when I ate cantaloupe.
I tried cutting back (just a slice or 2) - the d--- sores came back. I really love cantaloupe but I really hated the sores. I tried just one occasionally - got sores. Gave it up completely one summer, tried one piece the next summer - got sores. Eventually, I even figured out that I could get them from a fruit cocktail - even if I didn't eat the cantaloupe pieces, the cantaloupe juice would be enough to cause sores.
I'm hear to tell you, spiritual giant that I am, I'm nearly 22 years abstinent from cantaloupe.
Writing this, I can still salivate thinking of how much I really loved that stuff - but, I've not had any consequences - no sores - for 22 years and counting.
As I was starting out with a new friend the other day and we started into the doctor's opinion in the book, I got to trot out my allergy as an explanation for why I've not experienced the phenomenon of craving for over 25 years.
4 comments:
That is a great illustration.
The allergy concept fits so perfectly in describing the way we react to alcohol.
God bless Dr. Silkworth's writing. I use it always when working with people.
Thanks for this fine post.
PG
I always liked reading the Doctor's opinion too. It explained a lot to me.
I love cantaloupe with salt!
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